Brunch Menu

Appetizers

  • HUMMUS, TZATZIKI 12

    flatbread with za’atar

  • PARMESAN SALSA 14

    with toasted baguette

  • BLUE CRAB CAKE 25

    with house tarter

  • POTSTICKERS 14

    pork & vegetable, made crispy

  • WILD MUSHROOM FLATBREAD 15

    fontina, carmelized onion cream, & thyme

  • SHRIMP COCKTAIL 18

    atomic horseradish cocktail sauce

  • BLUE CRAB CAKE 25

    with house tarter

Salads

Additions

Dressings

  • ASIAN SHRIMP SALAD 19

    napa cabbage, cucumber, edamame, carrot, green onion, red bell pepper, chilled gulf shrimp, & miso sesame vinaigrette

  • AVOCADO SALAD 12

    tomatoes, hearts of palm, red onion, & lemon vinaigrette

  • CHOPPED SALAD 19

    tomatoes, cucumber, red onion, red bell peppers, egg, romaine, grilled chicken, & parmesan ranch

Sandwiches

  • PRIME RIB FRENCH DIP 22

    swiss & au jus

  • Cheeseburger $14

    grilled onion, white American cheese, pickle, mustard

  • Po Boys

    po boys come fully dressed with lettuce, tomato, pickle & Tabasco mayo (choice of one side)

  • Fried Oyster $18
  • Shrimp (fried or grilled) $15.5
  • Catfish (fried or grilled) $15.5
  • Fried Soft Shell Crab $19
  • Andouille Sausage $13.5

    with mustard, lettuce, tomato, pickle, & white American cheese

  • Ten Napkin Smoked Prime Rib Po Boy $18

    lettuce, tomato, mayo, and brown gravy

  • Tacos

    seasoned grilled or fried, marinated vegetables, TeKax Sauce

  • Shrimp $15.5
  • Catfish $15.5

Breakfast Entrees

  • THE SOUTHERN CLASSIC 20

    2 eggs scrambled, onion pepper herb home fries, cremini mushrooms, biscuit, andouille sausage gravy & coursey’s bacon

  • THE SKILLET 20

    onion pepper herb home fries, cremini mushrooms, coursey’s smoked ham, smoked gouda, 2 eggs (scrambled or poached) & andouille sausage gravy

  • CRAB CAKE BENEDICT 26

    toasted english muffin, arugula, fresh blue crab, poached egg, hollandaise, onion pepper herb home fries, cremini mushrooms & fruit

  • PRIME RIB BENEDICT 24

    shaved house-roasted prime ribeye & arugula on a toasted english muffin, topped with green peppercorn demi-glaze, hollandaise, poached egg, onion pepper herb home fries, cremini mushrooms & fruit

  • TURKISH EGGS 16

    poached eggs on greek yogurt & sumac with aleppo chimi rojo & baguette

  • CLASSIC EGGS BENEDICT 20

    coursey’s smoked ham, arugula, poached egg & hollandaise

  • TUSCAN BREAKFAST 20

    onion pepper herb home fries, cremini mushrooms, alfredo sauce, 2 eggs (scrambled or poached) & arugula

  • BRUNCH BOWL 19

    roasted zucchini & corn, avocado, edamame, black bean, lime crema & sumac | add poached or scrambled eggs (+3) | add chicken (+7)

  • TUSCAN BREAKFAST 20

    onion pepper herb home fries, cremini mushrooms, alfredo sauce, 2 eggs (scrambled or poached) & arugula

Sides

  • ONION PEPPER HERB HOME FRIES 6

    yukon gold, onion, red bell pepper & cremini mushrooms

  • SCRAMBLED EGGS 6

    3 eggs scrambled

  • COURSEY'S SMOKED BACON 8

    3 slices (St. Joe, AR)

  • TOASTED ENGLISH MUFFIN 8

    with cream cheese & strawberry preserves

  • BISCUIT & GRAVY 8

    large biscuit with andouille sausage gravy

  • FRESH FRUIT 6

    variety

  • TUSCAN BREAKFAST 20

    onion pepper herb home fries, cremini mushrooms, alfredo sauce, 2 eggs (scrambled or poached) & arugula

  • ROASTED ASPARAGUS

    with chopped egg vinaigrette

  • ELOTE CORN

    cilantro, jalapeno, lime crema, cotija, & Guajillo chili

  • Mustard Greens

Dessert

  • AFFOGATO 8

    vanilla gelato and Arsagas Espresso served with Biscotti

  • AFFOGATO XO 12

    vanilla gelato and Arsagas Espresso served with a shot of Frangelico and Biscotti

  • Chocolate Ricotta Cheesecake $8.5